A couple of our breakfasts this week.
Although Moe prefers his French Toast smothered in real maple syrup, I have always perferred mine savory with butter and salt and pepper.
I tried something new this week
and
added a healthy dose of fresh ground black pepper to the egg mixture
and
for something different I also added fresh minced chives.
OH MY!!!! It was so good.
Another breakfast this week was Potato Pancakes.
These are made from mashed potatoes.
I cooked the potatoes for these pancakes,
but
if you have leftover mashed that will work too.
The addition of beaten egg whites makes this pancake
very tender.
thibeaultstable.com 
that looks scrumptious