6 Tablespoons olive oil4 cloves of garlic, thinly sliced1/4 to 1/2 teaspoon red pepper flakes1 pound medium or large shrimp, peeled and deveined2 tablespoons of chicken broth2 tablespoons lemon juicesalt2 Tablespoons minced parsley Italian or French Bread cut into cubes Heat the oil, garlic and red pepper flakes in a large, shallow pan. When the…