BC Spot Prawns from Tide to Table – Walcan Seafood. This was a very easy work night dinner. Rather than the wok I used the big cast iron griddle. Sauted the onions and red peppers in peanut oil, when almost done, added julienned ginger and minced garlic. Sauted for a minute with the onions and…

We will be eating fish more often over the next month or two. Not something you would normally hear me say. Moe is the fish lover in the family. Me not so much. Except for Halibut. I love halibut. We both do. And even though I grew up in Ontario, Halibut Fish and Chips was…

I wanted to make something sweet today and decided to bake Portuguese Custard Tarts. I had never made these before so I went looking for a recipe. The custard recipes are basically the same with little variation but the pastry recipes varied. I decided to use my favourite quick Puff Pastry recipe. Came out of…