I picked up some ground sirloin on the way to work yesterday. Dinner didn’t take long to put together. Peeled and hand-cut the fries and got them soaking in cold water. Put the oil on to heat (350° for the first fry). While the oil was heating up I seasoned and formed the burgers. Seasoning…
Day: November 8, 2009
Tex- Mex Seven Pepper Chili
This is my favourite Chili recipe. I don’t always have the 7 different peppers but it doesn’t seem to make a difference. I use this recipe as a guideline and season to suit our taste. Before leaving for work yesterday morning I put a pot of chili on to simmer and a pot of pinto…