Started two batches of dough on Tuesday, and put them both in the fridge. Both were 600g of flour and one had just 1g of yeast and the second one had 50g of sourdough discard and 1g of yeast. That batch also had 50g of whole wheat. Took the yeast only out very early Wednesday…

I was down to one piece of halibut in the freezer so I placed an order with Walcan Seafood again on Sunday. It was delivered before 8:30 Tuesday morning. They provide a tracking number and 30 minutes before arrival, I can track the driver right into my driveway. I guess I am easily amused but…

I had a craving recently for a Roast chicken dinner. Comfort food. I had bought a 6 pound roast chicken and presalted it last Saturday. Covered until Sunday night, and then uncovered and left it in the fridge to air dry until Monday afternoon. Moe took it out of the fridge a couple of hours…

Moe loves scallops and what better to pair with than another favourite – Halibut. Both the scallops and the halibut were dusted with curry powder before searing. Not being a fan of scallops I just had halibut.