Yeast and Sourdough Bake

I fed my starter on Tuesday,  but didn’t want to take the time to make a biga (preferment)  so I just tossed some of the discard into   1000g of flour along with 3g of yeast and 700g of water and 27g of salt. Did the usual autolyze, stretch and fold mix method  over a three…

Boston Cream Pie and Brownies

We had our Thanksgiving with our friends  as well as neighbours, Barb and Clif. Clif cooked dinner all I had to make was dessert. Decided to make something that I hadn’t baked in a while and a dessert that I had never made for them. Boston Cream Pie I always forget how good this is….