We had Christmas dinner with our neighbours.
Clif roasted the turkey and I did all the sides and desserts.
But the problem with not cooking the turkey is
the absence of leftover turkey breast for our favourite hot turkey sandwiches.
So a couple of days after Christmas I bought a fresh eight pound turkey.
Paid just $7.00.
I can’t even buy a small three pound chicken for $7.00.
The turkey was presalted on Sunday and uncovered Monday night
and left to air dry in the fridge over night.
and left to air dry in the fridge over night.
It had been my intention to roast the turkey on Monday night, but instead, I roasted it
Tuesday morning.
I was up early so the turkey went into the oven about 5:30
and was out of the oven by 6:30AM.
Roasted at 500°F.
Roasted at 500°F.
For breakfast, I gave Moe a choice
of
Hot Turkey Sandwiches with homemade fries
or
Toasted Club House Sandwiches also with fries.
His Choice.
thibeaultstable.com 
What a treat for Moe Ann!
Looks like he made an excellent choice.