Fresh Dill and Cheddar Biscuits Posted by thibeaultstable on October 30, 2011 Fresh Dill and Cheddar Same recipe different herbs. Share this:TwitterFacebookLike this:Like Loading... Related
3 Comments Add yours
These look so wonderful!!!!
Both versions of the biscuits look great! I am loving the layers. I already bookmarked it and am deciding what I want to add to mine…maybe fontina, rosmary and prosciutto.
These would have gone perfectly with my seafood chowder!