3 Comments Add yours

1. Jennifer says:

   October 30, 2011 at 4:24 pm

   These look so wonderful!!!!

2. tinyskillet says:

   October 30, 2011 at 4:28 pm

   Both versions of the biscuits look great! I am loving the layers. I already bookmarked it and am deciding what I want to add to mine…maybe fontina, rosmary and prosciutto.

3. Valerie Harrison (bellini) says:

   October 31, 2011 at 1:13 pm

   These would have gone perfectly with my seafood chowder!