This is a dish I grew up with.  Stuffed Baby Back Ribs. Ready for the oven. Stuffed with a bread and sage dressing/stuffing. Print Recipe Stuffed Baby Back Ribs I just use my regular bread stuffing seasoned with fresh sage, onion and celery, etc… Or a corn bread stuffing. Either use two racks of…

Local blueberries are now in season. Baked my favourite blueberry pie. The recipe comes from an old Canadian Living Magazine (Early ’80’s.) All butter crust with leaves cut free-hand Decorated the edge of pie crust with leaves. Print Recipe Blueberry Tart/Pie==================I’ve made this recipe for years. I think it was from an early 1980’s Canadian…