Plan Ahead Pizza

I try to bake bread at least one if not two days a week, on my days off.  This past week I baked 6 baguettes on Tuesday,  and three sourdough baguettes on Wednesday.  I saved enough dough from the sour dough batch to make a pizza. I know I have mentioned it before, but giving…

Asian Lettuce Cups Again………………..

……….and I think that they are going to start showing up on the menu around here again and again and again.   It is about the only time I actually enjoy lettuce. I love the cool crispness of the lettuce against the hot seasoned pork and the spicy sauce. I found that Romaine leaves  make for…