Halibut – First of the Season Posted by thibeaultstable on March 27, 2014 Halibut season opened recently. Our first meal of the season. Simply prepared. Pan seared and then finished in a hot oven. Served over ribbons of zucchini in a light cream and fresh tomato sauce. Sweet fresh Halibut – nothing better. Share this:TwitterFacebookLike this:Like Loading... Related
The whole meal looks delicious and pretty healthy