On The Menu – 1st week of September

 Sunday, September 8th
 Grilled Chicken Breast

 Simple tossed salad.
Local Lettuce, Tomatoes and Onions from Sunday’s Farmer’s Market
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Moe’s Skillet Breakfast
Friday, September 6th
Pan fried pork chop, farm fresh eggs and fried potatoes.
~
 Tuesday, September 3rd.

Grilled Lamb Sirloin Chops
With stacked Greek Salad
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Monday, September 2nd.
Grilled Prime Rib with homemade fries.
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Sunday, September 1st.

Carne Colorada – Served over rice 
With homemade corn tortillas.
~
Friday, August 30th

Grilled Pork Tenderloin with roasted beets and beet greens.

2 Comments Add yours

  1. My whole family wants to move in with you. 🙂 It all looks delicious.

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