Corned Brisket

This was the best corned “beef” I’ve ever  made. This was not your typical corned beef.   It was a “Corned Brisket” from Vancouver Island’s Natural Pastures Beef. Pasture raised,  hormone, antibiotic, chemical free,  Angus beef. I’ve never been a real fan of the typical corned beef and cabbage “St. Patrick’s Day” meal. I wanted something…