Pork Carnitas  Tacos with homemade corn tortillas. A small pork roastrubbed with garlic, salt, pepper and ground Chipotle Pepperand slow roasted in a 275°Foven until fall apart tender. Leftovers became breakfast   Migas for Moe Fried leftover corn tortillas cooked with onions, eggs and cheese topped with salsa, avocado and cilantro. and for me  More…