not as dessert
but as the Main Course
Handwoven Tea Towel from Leola’s Studio
About 3:30 PM I started thinking about the fact that I had nothing planned for dinner. We had a late lunch and dinner was the last thing on my mind.
I offered to bake Moe a Rhubarb Pie and he jumped at that suggestion. Luckily I have my rhubarb and Clif’s rhubarb patch to pick from.
I made my regular pastry, using all butter. Makes for a very flakey crust.
Almost like puff pastry.
The pie went into the oven about 4:30.