Gambas al Ajillo- Spanish Tapa – Garlic Prawns

  This is one of our favourites.  Especially when it is made with fresh caught local Spot Prawns.  Rather than serve it as a “Tapa”  or an appetizer portion I serve it as a main course.  With lots of homemade French Baguette to sop up all the wonderful garlic sauce. Printable Recipe  Spanish Tapa –…