Maple Cream Fudge

I’ve added a few new photos to the side bar and over the next day or two I’ll add recipes to go with the photos. Thought I would start with a recipe to go with the Maple Cream Fudge. Another family favourite. I don’t use a candy thermometer when I make fudge. I just do…

Traditional Roast Chicken Dinner or…………..

……..a condemned man’s last meal. This is the dinner that Moe said he would request if he knew it would be his last meal. Roast Chicken, Mashed potatoes, Stuffing/dressing Rutabaga and buttered peas. The chicken was presalted using Judy Roger’s Zuni Cafe Method. And roasted using Barbara Kafka’s High Heat method. Just preheat the oven…