Peppercorn Steak

Saturday Night’s dinner.

Picked up a couple of New York Strips on my way to work Saturday Morning with the intention of grilling them for dinner. Decided though to just pan fry them and make a peppercorn cream sauce. Served with sauted mushrooms, fried potatoes and steamed broccoli.

2 Comments Add yours

  1. That cream sauce looks wonderful and the steaks perfectly done.

  2. a quiet life says:

    i love steak, therefore its rare that i have it, i could eat 10 pounds in one sitting…

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s