5 Comments Add yours

  1. Anonymous says:

    More foodgawker for sure!

  2. Kathleen says:

    The bread looks great…you know me with fish, mollusks, etc!

  3. Jacques ADORES escargots..I am always looking for new recipes..WE I\’ll show him your pics:)Your bread? Timeless:)

  4. a quiet life says:

    beautiful pics… i am getting too hungry for morning~

  5. Penny says:

    Oh my it is my lucky morning! I just listed my goals for the day and one of them was to find a new appetizer for tonite. I am going to make one of these for absolute sure. I also make the garlic shrimp recipe, but I\’ve never added the chicken broth. What a clever and I\’m sure satisfying addition. Thank you for sharing your recipes. I have the same template as you too. Have a nice weekend. Penny (who hopped over here from Susan\’s blog)

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