Sourdough Bake

Finally got around to feeding my sourdough starter recently. It hadn’t been fed in almost two months.¬† (Thursday September 12th, 2019) This is what it looked like before feeding. (Thursday September 12th, 2019) Fed it once to revive the starter. Using bottled spring water and organic rye. 6 oz of starter with 3 oz of…

Butter Tarts – A Canadian Favourite

I had a craving for something sweet Not much sweeter than Butter Tarts. I made my all butter pastry.You can find the recipeHERE Filling(Enough for 16 to 20 tarts depending on size) 3/4 cup butter¬† 3/4 cup brown sugar 3/4 cup maple syrup pinch of salt 2 eggs beaten pure vanilla extract. Preheat oven to…