Welcome to this weeks Saturday Blog Showcase.
I’m hosting again this week, filling in for my co-host Lori of All that Splatters.
If you would like to participate:
- Make a recipe from a fellow blogger’s website and share the recipe on your blog with a link back to the blog where you found the recipe.
- Add the Saturday Blog Showcase logo to your post.
- On Friday night or Saturday, link your post to Mr. Linky
I needed something simple that I could make before leaving for work this morning. I had been saving a recipe for a Hot Fudge Sauce that I found on The Cookie Shop. This sauce is very simple to make and absolutely delicious.
I also made a White Chocolate version using Callebaut White Chocolate. Both sauces were used in tonight’s dessert.
I took a warm decadent brownie surrounded it with a split banana , added a scoop of French Vanilla and a scoop of chocolate ice cream
drizzled the vanilla with the Hot Fudge Sauce
the Chocolate with the White Chocolate sauce.