I missed the first Foodie Friday, but I am happy to be participating in the second one. Thank you Michael for hosting Foodie Fridays at Designs by Gollum.
Before leaving for work this morning I put a chicken stew on to simmer. All that need to be done when I got home was to make the dough for the Southern Style Dumplings and put the beans on to simmer with some bacon and chicken broth. I love simmered beans. Served with mashed potatoes. “Comfort Food” . Unfortunately, chicken and dumplings do not really photograph well, but they sure do taste good.