I made scones for breakfast yesterday. Rather than make 8 large scones I divided the dough and made two rounds and cut each round into 8 scones.
You can find the recipe here.
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thibeaultstable.com 
You know how I love your recipe for scones. In fact, I was planning on making a blueberry version this morning!Love those little jewels!
They look wonderful…I never met a scone I did not like!
I love Lori's and Ann's today..Double whammy!Well said Linda!!
These look wonderful! I will have to give them a try. You share the most wonderful recipes!
Lori, I saw your scones. They look perfect. Linda, I'm with you – unless someone made the mistake of putting raisins in the scones. (I hate raisins).Thank you Monique,Kate, thank you, what a nice thing to say.
Raspberry scones…YUM!
I have off tomorrow, I need to make these scones!
Those look so good! I just made a batch of raspberry white-chocolate ones using a sourdough scone recipe I found on Wild Yeast. ooh and I made your raspberry pie yesterday – Jason was in HEAVEN!