Halibut – First of the Season Posted by thibeaultstable on March 27, 2014 Halibut season opened recently. Our first meal of the season. Simply prepared. Pan seared and then finished in a hot oven. Served over ribbons of zucchini in a light cream and fresh tomato sauce. Sweet fresh Halibut – nothing better. Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Click to share on Pinterest (Opens in new window) Pinterest Like Loading... Related
The whole meal looks delicious and pretty healthy