Maple Oatmeal Pastry
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Source: Foodtv.ca
Anna Olson

Dough

2 cups all purpose flour
2 tbsp oats
1/2 tsp baking powder
1/2 tsp salt
1 cup unsalted butter, cut into pieces and chilled
2 tbsp sour cream
2 tbsp maple syrup

Preheat oven to 350 F.
Combine flour, oats, baking powder and salt in a bowl. Cut in butter the texture of coarse meal. Stir sour cream and maple syrup and add to dough, Mixing until it just comes together. Chill dough for 15 minutes.