I wanted cheddar cheese biscuits for breakfast. Unfortunately, I was out of cheddar so instead, I grated some Parmigiano–Reggiano and added some black pepper.
I offered to make Moe bacon and scrambled eggs to serve with the biscuits but he was happy with just biscuits topped with butter.
I used my regular biscuit recipe which can be adjusted by adding different cheeses, herbs or even bacon or ham.
thibeaultstable.com 
Those are pretty little babies! Yum!
BEAUTIFUL
Çok muhteşem olduğunu söyleyebilirim. Çok leziz ve iştah açıcı ellerinize sağlık.Saygılar.
My best friend LOVES Parmesan biscuits and so do I- I don't blame Moe! Great postxoxo pattie
Your biscuit recipe is my absolute favorite, Ann. I could make a breakfast of these too. Delicious photos.
I grew up eating biscuits and love them every which way. Pepper and Parmesan sound wonderful. Thanks for sharing, I know my family will thank you, too!