Home Cookin Chapter: Recipes From Thibeault’s Table Cauliflower Au Gratin=====================You don’t really follow a recipe for this type of vegetable dish so this is just an outline. Adjust it to suit your own taste. Small head of cauliflower cooked until almost tenderButterFlourGarlicSalt, pepperChicken brothCreamCheddar Cheese or parmesanBread CrumbsParmesan cheese Make a roux with butter and…

I made mushroom omelettes for breakfast yesterday. I had some small portabello mushrooms to use up. Fried and season with just chives they were the perfect filling. A few sauted cherry tomatoes from the garden and a sprig of basil and Moe was a happy man.